Coffee Roasting Business Services

Consulting for existing or new wholesale small to large scale (HORECA) coffee roasting plants, consumer specialty coffee brands or roaster & retailing operations. Services are available worldwide.

    Roaster Consulting and Plant Design

  1. Roasting plant design (facility specifications, equipment)
  2. Environmental impact studies
  3. Comprehensive real world evaluation of equipment manufacturer and service provider proposals
  4. Plant layout evaluation and engineering
  5. Green coffee grading & quality analysis services
  6. Functional layout of equipment and inventory stock
  7. Analysis of actual output capacity and projections of theoretical output capability
  8. Development of internal procedures for procurement, quality analysis, roasting and packaging
  9. Roasted coffee quality evaluation
  10. Roast profile analysis and design
  11. Roasting, automation and packaging equipment design, evaluation and procurement
  12. Development of quality analysis protocols and laboratory facilities
  13. Organic and other certification assistance
  14. Origin blending and brand flavor profile creation
  15. Wholesale and retail branding assistance
  16. Financial analysis of a roasting business or coffee brand prior to acquisition or sale

    Roaster Operations and Training

  1. Coffee tasting and quality evaluation (sensory skills & protocols) training
  2. Sourcing, green buying and inventory management
  3. Basic roasting theory training
  4. Roasting equipment operations training
  5. Advanced profile roasting theory
  6. Instruction on blending or brand flavor profile development